Our Food Philosophy

Local, sustainable food is important to us.  Wherever possible we use seasonal, local and free-range products. 
Upon arrival: Enjoy freshly brewed Fairtrade coffee or Clipper Tea with cakes freshly baked in my kitchen from favourite family recipes. 
Breakfast: Granola, chock full of toasted nuts, fruits and grains made from my own recipe,  home-made marmalade,  juices, fruit and eggs  from our own very free-range hens - come with me to collect your own!  Locally produced bacon and sausages. There is always a cooked alternative to the full English breakfast.

 

Welcome tea

Breakfast time

Traditional English breakfast

Try something different!